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Thursday, June 16, 2005

MILKproject

These days so many of us don't give a thought about where our food comes from. Some nations, like France, appear to be more in touch with their farmers and their countryside as the source of their food. MILK project is a refreshing look at food - where it comes from, where it ends up - as well as a great graphics project. It takes us from the milk in the cow's udder in Latvia right through its progress to market in Holland as cheese and ending up as a delectable product on someone's table. I hope you enjoy this imaginative project as much as I have.
MILKproject